| Autor: |
Juncu Gheorghe |
| Jazyk: |
angličtina |
| Rok vydání: |
2018 |
| Předmět: |
|
| Zdroj: |
Analele Stiintifice ale Universitatii Ovidius Constanta: Seria Matematica, Vol 26, Iss 2, Pp 135-144 (2018) |
| Druh dokumentu: |
article |
| ISSN: |
1844-0835 |
| DOI: |
10.2478/auom-2018-0022 |
| Popis: |
The unsteady mass transfer of the packaging constituents to a food has been analysed. The diffusion coefficient inside the packaging was considered concentration - variable while the food was considered concentration spatially gradientless. A well-known technique (Kirchhoff transformation) was used to solve the non-linear mass balance equation. The influence of the non-linear diffusion on the mass transfer mechanism and rate was analysed for different values of the partition coefficient and dilution coefficient. |
| Databáze: |
Directory of Open Access Journals |
| Externí odkaz: |
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