Modification of Mechanical Properties of Expansive Soil from North China by Using Rice Husk Ash
Autor: | Mazahir M. M. Taha, Cheng-Pei Feng, Sara H. S. Ahmed |
---|---|
Jazyk: | angličtina |
Rok vydání: | 2021 |
Předmět: |
expansive soil
consolidation coefficient of consolidation hydraulic conductivity rice husk ash Technology Electrical engineering. Electronics. Nuclear engineering TK1-9971 Engineering (General). Civil engineering (General) TA1-2040 Microscopy QH201-278.5 Descriptive and experimental mechanics QC120-168.85 |
Zdroj: | Materials, Vol 14, Iss 11, p 2789 (2021) |
Druh dokumentu: | article |
ISSN: | 1996-1944 |
DOI: | 10.3390/ma14112789 |
Popis: | The construction of buildings on expansive soils poses considerable risk of damage or collapse due to soil shrinkage or swelling made likely by the remarkable degree compressibility and weak shear resistance of such soils. In this research, rice husk ash (RHA) was added to expansive soil samples in different quantities of 0%, 4%, 8%, 12%, and 16% by weight of soil to determine their effects on the plasticity index, compaction parameters, consolidation performance, and California bearing ratio (CBR)of clay soil. The results show that the use of RHA increases the effective stress and decreases the void ratio and coefficient of consolidation. Adding 16% RHA resulted in the greatest reduction in the hydraulic conductivity, void ratio, and coefficient of consolidation. The void ratio decreased from 0.96 to 0.93, consolidation coefficient decreased from 2.52 to 2.33 cm2/s, and hydraulic conductivity decreased from 1.12 to 0.80 cm/s. The addition of RHA improved the soil properties and coefficient of consolidation due to the high density and cohesiveness of RHA. The results of this study can be used to provide a suitable basis for the treatment of expansive soil to provide improved conditions for infrastructure construction. |
Databáze: | Directory of Open Access Journals |
Externí odkaz: | |
Nepřihlášeným uživatelům se plný text nezobrazuje | K zobrazení výsledku je třeba se přihlásit. |