| Autor: |
Mariam N. Goda, Adel A.M. Shaheen, Heba S. Hamed |
| Jazyk: |
angličtina |
| Rok vydání: |
2023 |
| Předmět: |
|
| Zdroj: |
Aquaculture Reports, Vol 28, Iss , Pp 101425- (2023) |
| Druh dokumentu: |
article |
| ISSN: |
2352-5134 |
| DOI: |
10.1016/j.aqrep.2022.101425 |
| Popis: |
In the recent study, Nile tilapia, Oreochromis niloticus was exposed to sublethal concentration of Zinc Oxide nanoparticles (ZnO-NPs) (8 mg/L) to study the toxic influence on biochemical and oxidative stress biomarkers. Also, the protective role of dietary parsley leaves and parsley nanoparticles was evaluated. Fish were divided into 6 groups of 3 replicates as follows: group I: was served as control, group II: was fed free basal diet containing parsley leaves (4 g/kg of diet). group III: was fed diet containing parsley nanoparticles (4 g/kg of diet). group IV: exposed to (8 mg/L) ZnO-NPs and fed on basel diet for 6 weeks. group V: exposed to (8 mg/L) ZnO-NPs and fed on parsley leaves (4 g/kg of diet). group VI: exposed to (8 mg/L) ZnO-NPs and fed on parsley nanoparticles (4 g/kg diet) for 6 weeks. At the end of experiment, blood and liver tissues were collected for biochemical analysis and histopathological investigation. Results exhibited significant (p |
| Databáze: |
Directory of Open Access Journals |
| Externí odkaz: |
|
