Increasing the productivity of young pigs in the context of overcoming technological stress
| Autor: | Marina Koroban, Vadym Lykhach, Anna Lykhach, Yevhen Barkar, Sergiy Chernysh |
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| Jazyk: | angličtina |
| Rok vydání: | 2023 |
| Předmět: | |
| Zdroj: | Тваринництво та технології харчових продуктів, Vol 14, Iss 3, Pp 47-60 (2023) |
| Druh dokumentu: | article |
| ISSN: | 2706-8331 2706-834X |
| DOI: | 10.31548/animal.3.2023.47 |
| Popis: | Production activities are mandatory elements of the technological cycle and cause various types of animal stress. The use of feed additives based on plant extracts in a liquid composition for pigs is an important strategy for developing their stress resistance and increasing productivity. The purpose of the experiment is to investigate the optimal duration of drinking a liquid feed additive in different periods of technological stress on pig productivity parameters. In farm conditions, 90 crossbred pigs were randomly divided into three groups according to generally accepted zootechnical methods. Animals of the I group (control) were fattened according to the basic technology; animals of II experimental group – BT+ administration of liquid feed additive three days before and three days after the technological action, and pigs of III experimental group – BT+ administration of liquid feed additive seven days before and seven days after. Swine of the III research group at the age of 11-26 weeks probably exceeded their counterparts in live weight by 1.70-5.43 kg, in average daily gains in the period from 14-22 weeks – by 20.0-82.5 g. According to the precocity indicator, pigs of the III group reached a live weight of 100 kg 6.1 days earlier and 120 kg 7.3 days earlier. The values of average daily gains in pigs of the III group were probably higher by 51.9 g – for a live weight of 100 kg and 38.1 g – for 120 kg. Pigs of III group had the lowest level of feed conversion – 0.11 kg at 100 kg and 0.14 kg at 120 kg. It has been established that in order to increase the productivity of pigs, it is worth drinking LFA 7 days before and 7 days after the period of technological stress during the entire growing period. The practical significance of the experiment is to identify the optimal duration of the use of liquid feed additive to increase the stress resistance and productivity of pigs |
| Databáze: | Directory of Open Access Journals |
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