EXTRACELLULAR POLYSACCHARYDES OF YEASTS’ CRYPTOCOCCUS ALBIDUS (SAITO) SKINNER
Autor: | О. Г. Мамєєва, С. С. Нагорна, А. М. Остапчук, В. С. Підгорський |
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Jazyk: | English<br />Russian<br />Ukrainian |
Rok vydání: | 2008 |
Předmět: | |
Zdroj: | Mìkrobìologìâ ì Bìotehnologìâ, Vol 0, Iss 1(2), Pp 29-35 (2008) |
Druh dokumentu: | article |
ISSN: | 2076-0558 2307-4663 |
DOI: | 10.18524/2307-4663.2008.1(2).103730 |
Popis: | It was studied the monosaccharide composition of extracellular polysaccharide preparations of yeasts C. albidus UCM U-1028, UCM U-1063 and UCM U-1066, with mannose (up to 67 %) as dominating carbohydrates. It was selected the strain C. albidus UCM U-1066 in the extracellular polysaccharides structure in which mannose (58 %), glucose (21 %) and xylose (16 %), prevailed. The received preparation can be used in further as the sorbent of mycotoxins as the making part of fodder additives. |
Databáze: | Directory of Open Access Journals |
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