The antimicrobial activity of a propolis extract

Autor: Eugenia Dumitrescu, Camil Harfas, Sergiu Aurel Orasan - Alic, Razvan Florin Moruzi, Erieg Adulawab Mohamed, Alexandru Octavian Doma, Florin Muselin, Romeo Teodor Cristina
Jazyk: English<br />Romanian; Moldavian; Moldovan
Rok vydání: 2021
Předmět:
Zdroj: Medicamentul Veterinar, Vol 15, Iss 2, Pp 90-104 (2021)
Druh dokumentu: article
ISSN: 2069-2463
Popis: Propolis, along with honey, royal jelly, pollen, pasture, is a product whose prophylactic and therapeutic properties are known and used in folk medicine since ancient times. Propolis is actually the generic name for the resinous substance collected by honey bees from various plant sources. It is made by bees to defend the colony physically, chemically and biologically. The objectives of the research were: Determination of total polyphenols by UV-VIS spectrometry, Determination of the total flavonoid content by colorimetric method and Identification of individual polyphenols in propolis extract. LC-MS analysis of propolis extract was performed within the Interdisciplinary Research Platform
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