Milk and Dairy Products in the Medicine and Culinary Art of Antiquity and Early Byzantium (1st–7th Centuries AD)

Autor:	Rzeźnicka, Zofia, Kokoszko, Maciej
Databáze:	Central and Eastern European Online Library (CEEOL)
Externí odkaz:	https://www.ceeol.com//search/book-detail?id=848245 Zobrazit plný text záznamu