FARKLI DOZLARDA AZOT ve POTASYUM UYGULAMALARININ GEMLİK ZEYTİN ÇEŞİDİNDE VERİM ve BAZI KALİTE KRİTERLERİNE ETKİLERİ / EFFECTS OF NITROGEN AND POTASSIUM APPLICATIONS IN DIFFERENT DOSES ON YIELD OLIVE VARIETY OF YIELD AND SOME QUALITY CRITERIA

Autor:	Gürbüz Kiliç, Özlem, Dursun, Özgür, Savran, Kerem, Çılgın, İdris
Zdroj:	TURAN-SAM / TURAN-CSR. 12(45):276-282
Databáze:	Central and Eastern European Online Library (CEEOL)
Externí odkaz:	https://www.ceeol.com/search/article-detail?id=842893 Zobrazit plný text záznamu