Effects of lamb genotype, carcass weight and primal cut on baby soup sensory properties

Autor: Miglior, F., author, Pinotti, L., author, Boyle, L., author, Kenny, D., author, Lee, M., author, De Marchi, M., author, Cadavez, V.A.P., author, Millet, S., author, Evans, R., author, Veldkamp, T., author, Pastell, M., author, Pollott, G., author, Spoolder, H., author, Pimpão, M., author, Oliveira, C., author, Marques, M.R., author, Almeida, J.M., author
Zdroj: Book of Abstracts of the 73rd Annual Meeting of the European Federation of Animal Science. :364-364
Databáze: Brill E-Book Collection