Instrumental quality control of stockfish
Autor: | Nilsen, Heidi, author, Sivertsen, Agnar, author, Joensen, Sjurdur, author, Bjørkevoll, Ingebrigt, author, Heia, Karsten, author |
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Přispěvatelé: | Luten, J.B., editor, Jacobsen, C., editor, Bekaert, K., editor, Sæbø, A., editor, Oehlenschläger, J., editor |
Zdroj: | Seafood research from fish to dish: Quality, safety and processing of wild and farmed fish. :509-517 |
Databáze: | Brill E-Book Collection |
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