Plant protein interactions with dairy proteins in a cream cheese model system

Autor:	Grasberger, Katherine Findlay, Bak Jensen, Hanne, Gregersen, Sandra Beyer, Wejse Sanggaard, Kristian, Corredig, Milena
Jazyk:	angličtina
Rok vydání:	2020
Zdroj:	Grasberger, K F, Bak Jensen, H, Gregersen, S B, Wejse Sanggaard, K & Corredig, M 2020, ' Plant protein interactions with dairy proteins in a cream cheese model system ', NIZO Plant Protein Functionality Conference, 21/10/2020-22/10/2020 .
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=pure_au_____::24977dfc88b349deae1236dc0854eb64 https://pure.au.dk/portal/da/publications/plant-protein-interactions-with-dairy-proteins-in-a-cream-cheese-model-system(990d3349-ce57-4f34-9e25-5d496d4e9f46).html Zobrazit plný text záznamu