[Current approaches to the evaluation of genetically modified food products. Soybean 40-3-2 data]

Autor:	Gg, Onishchenko, Va, Tutel Ian, Ai, Petukhov, Aa, Korolev, In, Aksiuk, Sorokina EIu
Rok vydání:	2000
Předmět:	Male Time Factors Evaluation Studies as Topic Animals Soybeans Rats Wistar Safety Genes Plant Genetic Engineering Biotechnology Rats
Zdroj:	Europe PubMed Central
ISSN:	0042-8833
Popis:	Different methodological approaches were elaborated to evaluate quality and safety of genetically modified food products. The new engineering is proposed to rate medical, biological, genetic and technological advantage of these products. Using the same engineering, a complete analysis of the genetically modified soybean 40-3-2 ("Monsanto Co", USA) has been performed.
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=pmid_dedup__::e1c7488e071a73e07920a7eb82fa4d95 https://pubmed.ncbi.nlm.nih.gov/10641272 Zobrazit plný text záznamu