| Popis: |
The infrared absorption spectra of two glycofuranosylacetamides and their perbenzoates, and of eleven glycopyranosylacylamides and eight esters thereof, are presented and discussed. For comparison, the spectra of thirteen 1,1-bis(acylamido)-1-deoxyalditols and eight esters thereof are also given and discussed. The useful correlations between structure and infrared absorption made by Barker and co-workers for certain carbohydrates, and by Nanasi and co-workers for some N-arylglycosylamines, cannot be extended to the 1-acylamido compounds we have studied. Certain of Verstraeten’s correlations may have some diagnostic value. |
