Ascorbic acid, riboflavin, thiamin, and nicotinic acid in relation to severe injury, hemorrhage, and infection in the human

Autor:	S M, LEVENSON, R W, GREEN
Rok vydání:	2010
Předmět:	Nutritional Sciences Riboflavin Nicotinic Acids Nutritional Status Hemorrhage Ascorbic Acid Vitamins Infections Niacin Metabolism Humans Wounds and Injuries Thiamine Deficiency Diseases
Zdroj:	Annals of surgery. 124
ISSN:	0003-4932
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=pmid________::fc4663d910c9f0ae943882f023665cc4 https://pubmed.ncbi.nlm.nih.gov/21000851 Zobrazit plný text záznamu