Effect of fruit juice, with or without 1% added whey mineral, on bovine dental enamel in intraoral experiments

Autor:	M E, Thomson
Rok vydání:	1990
Předmět:	Adult Analysis of Variance Minerals Spectrophotometry Atomic Dental Caries Hydrogen-Ion Concentration Middle Aged Cariostatic Agents Beverages Milk Fruit Animals Humans Calcium Cattle Hardness Tests Dental Enamel
Zdroj:	Caries research. 24(5)
ISSN:	0008-6568
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=pmid________::e89760503bb0c32d84cb74bc3bb9735f https://pubmed.ncbi.nlm.nih.gov/2261605 Zobrazit plný text záznamu Plný text ve formátu PDF