Meat quality assessment using Au patch electrode Ag-SnO

Autor:	Mukut, Senapati, Partha P, Sahu
Rok vydání:	2019
Předmět:	Silicon Meat Silver Temperature Tin Compounds Hydrogen-Ion Concentration Silicon Dioxide Semiconductors Ammonia Food Quality Animals Gases Gold Hydrogen Sulfide Chickens Electrodes
Zdroj:	Food chemistry. 324
ISSN:	1873-7072
Popis:	An Au patch electrode Ag-SnO
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=pmid________::e6c909e582e209f742c355568ee349e8 https://pubmed.ncbi.nlm.nih.gov/32344336 Zobrazit plný text záznamu Full Text from ScienceDirect