Harvest and post-harvest handling practices associated with fumonisin B

Autor: Abdi, Mohammed, Awol, Seid, Habtamu, Terefe, Carla, Cervini, Carol, Verheecke-Vaessen
Rok vydání: 2022
Předmět:
Zdroj: Mycotoxin research. 38(4)
ISSN: 1867-1632
Popis: Maize is the main staple food crop in the eastern part of Ethiopia. However, maize loss is a major issue due to fungal contamination especially at the post-harvest stage owing to inadequate handling practices. This study aimed to assess post-harvest handling and awareness against fungal development and fumonisin B
Databáze: OpenAIRE