[The efficacy of the use of lactic acid lactobacterin enriched with zinc in the treatment of patients with celiac disease]

Autor:	I D, Uspenskaia
Rok vydání:	1991
Předmět:	Celiac Disease Lactobacillus Zinc Bacteriocins Child Preschool Food Fortified Humans Infant Child
Zdroj:	Voprosy pitaniia. (4)
ISSN:	0042-8833
Popis:	Zinc sulfate-enriched lactic acid lactobacterin was used in the combined treatment of 23 children with celiac disease, aged from 1 to 10 years. A group of 23 children with celiac disease who received lactic acid lactobacterin without zinc were used as control. The patients treated with lactobacterin containing zinc showed a higher increase in body mass, total protein and zinc levels in the blood serum and elevated activity of metalloenzymes-ceruloplasmin and cytochrome oxidase.
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=pmid________::d6eb508bbf95a6560e8c2d47357cf894 https://pubmed.ncbi.nlm.nih.gov/1792743 Zobrazit plný text záznamu