CONCENTRATIONS OF GLUCOSE AND LOW-MOLECULAR-WEIGHT ACIDS IN THE RUMEN OF SHEEP CHANGED GRADUALLY FROM A HAY TO A HAY-PLUS-GRAIN DIET

Autor:	R K, RYAN
Rok vydání:	1964
Předmět:	Blood Glucose Rumen Sheep Formates Research Fatty Acids Succinates Acetates Lipid Metabolism Diet Butyrates Glucose Lactates Animals Carbohydrate Metabolism Dyspepsia Propionates Edible Grain Sheep Domestic Triticum Medicago sativa
Zdroj:	American journal of veterinary research. 25
ISSN:	0002-9645
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=pmid________::ca04247259a33f576adf2746d1f2afc6 https://pubmed.ncbi.nlm.nih.gov/14141503 Zobrazit plný text záznamu