[A method for the isolation of crystalline 6-methylpenicillic acid from liquid culture media obtained during the fermentation of the microganism Penicillium chrysogenum without the precursor]

Autor:	E M, SAVITSKAIA, N N, SHELLENBERG, G S, LIBINSON, B P, BRUNS, Ts, KOLYGINA, E N, DRUZHININA
Rok vydání:	1962
Předmět:	Fermentation Penicillium Penicillins Penicillium chrysogenum Culture Media
Zdroj:	Antibiotiki. 7
ISSN:	0003-5637
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=pmid________::af5082fe5d123224e7d39c55696700af https://pubmed.ncbi.nlm.nih.gov/14497628 Zobrazit plný text záznamu