Autor:	E A, Dvadtsatova, T I, Prosvetova, V L, Iarovenko
Rok vydání:	1976
Předmět:	Culture Techniques Amylases Carbohydrates Temperature Bacillus Hydrogen-Ion Concentration Carbon Culture Media
Zdroj:	Prikladnaia biokhimiia i mikrobiologiia. 12(4)
ISSN:	0555-1099
Popis:	The effect of temperature and different carbon sources on the growth of Bacillus species and the synthesis of alpha-amylase was studied. The temperature of 40 degrees proved to be optimal for those processes. Starch was found to be the best carbon source. The maximum accumulation of the enzyme was seen by the 40th hour of growth.
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=pmid________::a2a7902052d85a18a7b564d8872f1ff6 https://pubmed.ncbi.nlm.nih.gov/17108 Zobrazit plný text záznamu