[Preparation of a Nutritional Slow-release Packing Material with Function Microorganisms and Its Characteristics Evaluation]

Autor: Ke, Feng, Dan-Hua, Xu, Zhuo-Wei, Cheng, Jian-Ming, Yu, Jian-Meng, Chen
Rok vydání: 2019
Předmět:
Zdroj: Huan jing ke xue= Huanjing kexue. 40(1)
ISSN: 0250-3301
Popis: A nutritional slow-release packing material with function microorganisms (SC) was prepared using emulsification and the cross-linked method. Its potential as packing material in biotrickling filters (BTF) for butyl acetate removal was evaluated. The physicochemical properties show that the packing has a porosity of 92.6%, bulk density of 40.75 kg·m
Databáze: OpenAIRE