| Autor: |
Meruyert I, Tleubayeva, Raisa M, Abdullabekova, Ubaidilla М, Datkhayev, Margarita Yu, Ishmuratova, Mereke B, Alimzhanova, Kaldanay K, Kozhanova, Aida M, Seitaliyeva, Kairat S, Zhakipbekov, Zhanar B, Iskakova, Elmira A, Serikbayeva, Elena V, Flisyuk |
| Rok vydání: |
2022 |
| Zdroj: |
International journal of biomaterials. 2022 |
| ISSN: |
1687-8787 |
| Popis: |
Medicinal plants remain as an important resource in the fight against many diseases, especially in developing countries. Antioxidants are substances capable of delaying, retarding, and preventing the oxidation of lipids or substances that delay or prevent free radical reactions during lipid oxidation. Natural antioxidants such as ascorbic acid, tocopherol, phenolic compounds, and flavonoids are a safe alternative to chemical antioxidants. In present work, results of antioxidant activity of raw materials from the cultivated plant |
| Databáze: |
OpenAIRE |
| Externí odkaz: |
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