| Autor: |
Yongshou, Yang, Novita Vivi, Sitanggang, Yukako, Okazaki, Hiroyuki, Tomotake, Kentaro, Arita, Takayuki, Ashida, Norihisa, Kato |
| Rok vydání: |
2015 |
| Předmět: |
|
| Zdroj: |
Biomedical Reports |
| ISSN: |
2049-9434 |
| Popis: |
‘Manda Koso’ is a commercial fermented plant product (FPP) made from 53 types of fruits and vegetables that have been fermented for >3 years and 3 months. We hypothesized that FPP intake improves the luminal environment of rats fed a high-fat diet. Thus, the present study examined the effects of consumption of 5% FPP diet for 3 weeks on colonic luminal parameters in rats fed a 30% beef tallow diet. Food intake and body weight gain were unaffected. Consumption of the FPP diet did not influence the proportions of Bifidobacterium, Lactobacillus, Bacteroides, Prevotella or Clostridium in cecal contents. However, the FPP diet caused a significant reduction (−88%) in the level of cecal succinate, a putative inflammatory signal (P |
| Databáze: |
OpenAIRE |
| Externí odkaz: |
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