[Several features of the antioxidant action of chemical carcinogens]

Autor:	V T, Vertushkov
Rok vydání:	1978
Předmět:	Anthracenes Chemistry Kinetics Pyrenes Chemical Phenomena 9 10-Dimethyl-1 2-benzanthracene Carcinogens Oleic Acids Radiation-Protective Agents Benzopyrenes Oxidation-Reduction Antioxidants
Zdroj:	Biofizika. 23(3)
ISSN:	0006-3029
Popis:	Comparative studies of antioxidative effects of phenole inhibitors (vitamine E) amino-and sulfur-containing radioprotectors, and chemical cancerogens on oxidation of unsatured fatty acid were carried out. Some polycyclic hydrocarbons and azo-compounds produce a prolonged and stable decrease of peroxide accumulation rate in oxidized oleic acid. Due to this property in the in vivo systems chemical cancerogenes can induce prolonged stable changes in the parameters of vitally important redox processes.
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=pmid________::62de74f0eafc639feced8b7b6d8484f9 https://pubmed.ncbi.nlm.nih.gov/96873 Zobrazit plný text záznamu