| Autor: |
Xue-Mei, Tang, Pan-Dao, Liu, Zhi-Jian, Chen, Xin-Yong, Li, Rui, Huang, Guo-Dao, Liu, Rong-Shu, Dong, Jian, Chen |
| Rok vydání: |
2022 |
| Zdroj: |
Foods (Basel, Switzerland). 11(7) |
| ISSN: |
2304-8158 |
| Popis: |
Owing to their excellent characteristics, Pickering emulsions have been widely used in the development and the application of new carriers for embedding and for delivering active compounds. In this study, β-carotene was successfully encapsulated in a Pickering emulsion stabilized using |
| Databáze: |
OpenAIRE |
| Externí odkaz: |
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