Autor: |
J, Escribano Subias, N, Sanz Manrique, I, Villa Elizaga, R, Tormo Carnicé |
Rok vydání: |
1993 |
Předmět: |
|
Zdroj: |
Anales espanoles de pediatria. 38(2) |
ISSN: |
0302-4342 |
Popis: |
This study was designed to determine the influence of lactose malabsorption on the consumption of dairy products. We studied 157 children and 43 adults. The Breath-hydrogen test was used to define their level of lactose digestion. The prevalence of lactose maldigesters was 12%. We found a large relationship between the consumption of milk and milk products and age. Malabsorbers consumed more fermented dairy products (ripened cheese and yogurt) than did absorbers (p0.05). Subjects with normal lactose absorption consumed more milk, butter, cream cheese and global lactose than the maldigesters (p0.05). Lactose intolerance, familiar consumption and geographic origins had little influence on an individual's consumption habits. |
Databáze: |
OpenAIRE |
Externí odkaz: |
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