Effect of jasmonic, salicylic, and abscisic acids on [(14)C]leucine incorporation into proteins of pea leaves

Autor:	I A, Tarchevsky, N N, Maksyutova, V G, Yakovleva
Rok vydání:	2001
Předmět:	Plant Leaves Leucine Peas Carbon Radioisotopes Cyclopentanes Oxylipins Salicylic Acid Abscisic Acid Plant Proteins
Zdroj:	Biochemistry. Biokhimiia. 66(1)
ISSN:	0006-2979
Popis:	All investigated exogenous phytohormones (jasmonic, salicylic, and abscisic acids) induced the appearance of (14)C-label in a polypeptide with molecular mass 29 kD that was not found in the control; these acids also increased [(14)C]leucine incorporation into a 25-kD polypeptide and decreased such incorporation into a 45-kD polypeptide. This can be considered as a nonspecific response of the plants to the action of these hormones. Salicylic and abscisic (but not jasmonic) acids induced the synthesis of a 19-kD polypeptide, and jasmonate induced the synthesis of a 96-kD polypeptide.
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=pmid________::47125c7dbea1302f0b42ed888ccd4edb https://pubmed.ncbi.nlm.nih.gov/11240395 Zobrazit plný text záznamu Full text from SpringerLink