Autor: |
D, Pantaya, D P, Morgavi, M, Silberberg, F, Chaucheyras-Durand, C, Martin, Suryahadi, K G, Wiryawan, H, Boudra |
Rok vydání: |
2016 |
Předmět: |
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Zdroj: |
Journal of dairy science. 99(12) |
ISSN: |
1525-3198 |
Popis: |
High-production dairy and beef systems require diets rich in starch. This practice may induce ruminal acidosis and also increase exposure to mycotoxins because starches in starch-rich diets are the main vehicles of mycotoxin contamination. The aim of this study was to investigate the effects of low ruminal pH on the bioavailability of 4 major mycotoxins [i.e., aflatoxin B |
Databáze: |
OpenAIRE |
Externí odkaz: |
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