[Characteristics of the macronutrient composition of diet and some somatometric indicators of patients with tuberculosis]

Autor: O A, Pasechnik, E A, Vilms, D V, Turchaninov, I A, Sokhoshko, V A, Shirinskiy
Rok vydání: 2019
Předmět:
Zdroj: Voprosy pitaniia. 88(5)
ISSN: 0042-8833
Popis: Relevance of the diet to the physiological needs of the organism is an important factor determining the incidence of tuberculosis in the world and effectiveness of its treatment. The need to study actual nutrition and nutritional status is determined by its significant changes in recent decades.
Databáze: OpenAIRE