| Autor: |
Mei-fang, Zhang, Run-jie, Chen, Wen, Tang, Hai-feng, Zhang |
| Rok vydání: |
2012 |
| Předmět: |
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| Zdroj: |
Shanghai kou qiang yi xue = Shanghai journal of stomatology. 21(1) |
| ISSN: |
1006-7248 |
| Popis: |
A clinical survey was made on the life style and dietary behaviors of people with non-periodontal disease and people with periodontal disease for prevention and treatment of periodontal diseases.72-hour diet analysis and frequency analysis of dietary intake were performed in 60 patients with moderate-to-severe periodontal disease and 60 patients with healthy periodontal tissues randomly selected in the Ninth People's Hospital for dental treatment. The data was analyzed by Student's t test and Chi-square test with SPSS13.0 software package.There was significant difference (P0.05) in vitamin C, flavonoids and β-carotene dietary intake between control group and periodontal disease group; In periodontal disease group, dietary intake of selenium and zinc intake was different from the normal control, but the difference was not statistically significant (P0.05).There is a close relationship between oral health and antioxidant nutrients. Lower dietary vitamin C content, flavonoid content and β-carotene intake lead to destruction of periodontal tissue and higher incidence of periodontal disease. |
| Databáze: |
OpenAIRE |
| Externí odkaz: |
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