Assessment of chitosan biopolymer encapsulated α-Terpineol against fungal, aflatoxin B

Autor:	Anand, Kumar Chaudhari, Akanksha, Singh, Vipin, Kumar Singh, Abhishek, Kumar Dwivedy, Somenath, Das, Mayondi, Grace Ramsdam, Mumtaz S, Dkhar, Highland, Kayang, Nawal, Kishore Dubey
Rok vydání:	2019
Předmět:	Chitosan Aflatoxin B1 Antifungal Agents Food Storage Free Radicals Emulsions Cyclohexane Monoterpenes Zea mays Antioxidants Chromatography High Pressure Liquid Aspergillus flavus
Zdroj:	Food chemistry. 311
ISSN:	1873-7072
Popis:	This study reports enhanced efficacy of encapsulated α-Terpineol to control fungal, aflatoxin B
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=pmid________::0b4838d2b45d84d72f47feea67ed10a4 https://pubmed.ncbi.nlm.nih.gov/31869648 Zobrazit plný text záznamu Full Text from ScienceDirect