Zorbamycin and related antibiotics. I. Production, isolation and characterization

Autor:	A D, Argoudelis, M E, Bergy, T R, Pyke
Rok vydání:	1971
Předmět:	Peptide Biosynthesis Magnetic Resonance Spectroscopy Infrared Rays Ultraviolet Rays Spectrum Analysis Staphylococcus Microbial Sensitivity Tests Streptomyces Anti-Bacterial Agents Culture Media Optical Rotatory Dispersion Salmonella Fermentation Chromatography Thin Layer Peptides Copper
Zdroj:	The Journal of antibiotics. 24(8)
ISSN:	0021-8820
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=pmid________::0b33b4e44e4cfe154f4dc40dc9dd9589 https://pubmed.ncbi.nlm.nih.gov/5092789 Zobrazit plný text záznamu