| Popis: |
Introduction Food supply in Roman towns across Hispania has been a scarcely studied subject in historiography due to poor conservation of relevant structures (borrea –granaries and store buildings- and pistrina) and a lack of interest on part of experts dedicated to the archaeology of architecture, who have focused more on the religious, judicial and other types of sites and monuments. Consequently, the study of warehouses and other store buildings has been long neglected, despite being of gr... |
