Cross-Sectional Determinants of Lactose-Free Food Awareness and Purchase Among Young Adult Consumers in Turkey

Autor:	Ergin, Şule, Yeşilyurt, Neslihan, Kalyoncu Atasoy, Z. Begüm, Yılmaz, Birsen, Murat, Naci, Ağagündüz, Duygu
Jazyk:	angličtina
Rok vydání:	2023
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=od_____10046::3123de231628b717b0fc917b72b692d2 https://avesis.gazi.edu.tr/publication/details/021a4711-11f2-4a94-a088-9afd6f5b3d13/oai Zobrazit plný text záznamu