The Effect of Kefir as a Dietary Supplement on Nonspecific Immune Response and Disease Resistance in Juvenile Rainbow Trout, Oncorhynchus mykiss (Walbaum 1792)

Autor: Uluköy, Gülşen, Metin, Seçil, Kubilay, Ayşegül, Güney, Şefik, Yıldırım, Pınar, Güzel-Seydim, Zeynep, Gümüş, Erkan
Přispěvatelé: MÜ, Su Ürünleri Fakültesi, Su Ürünleri Yetiştiriciliği Bölümü, Uluköy, Gülşen
Jazyk: angličtina
Rok vydání: 2017
Předmět:
Popis: 0000-0002-7759-4279 WOS: 000398564700006 In this study, juvenile rainbow trout fed with commercial pellets containing kefir provided increased nonspecific immune response and improved disease resistance against lactococcosis and yersiniosis. Kefir was used as a feed supplement at 2, 5, and 10% inclusion rates and several nonspecific immune parameters were observed at day(s) 1, 7, 14, 21, 28, and 35 following the treatment. A total of four experimental groups, including control, was established. The various parameters including hematocrits, nitroblue tetrazolium positive neutrophils, total leukocytes, serum lysozyme activity, total serum protein, and immunoglobulin M (IgM) levels were examined. As a result of this study, kefir-fed fish had an increase in measured nonspecific immune parameters, especially in the group received the 10% kefir treatment. The challenged fish fed with kefir-supplemented diet showed a better survival rate against Lactococcus garvieae than Yersinia ruckeri. Kefir supplementation reduced fish mortality significantly against L. garvieae. Scientific and Technological Research Council of Turkey (TUBITAK)Turkiye Bilimsel ve Teknolojik Arastirma Kurumu (TUBITAK) [111O326] This study was financially supported by The Scientific and Technological Research Council of Turkey (TUBITAK; grant number: 111O326). We would also like to thank Dr Huseyin Kucuktas for his valuable suggestions and critical reading of the manuscript.
Databáze: OpenAIRE