Study of different rice varieties and malting parameters for the production of a saccharifying rice malt
Autor: | Perretti, Giuseppe Italo Francesco, Marconi, Ombretta, Regnicoli, GIAN FRANCO, Mayer, Heidi Ruth, Fanari, M., Fantozzi, Paolo |
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Rok vydání: | 2013 |
Databáze: | OpenAIRE |
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