Modification of gelatin by reaction with diisocyanates: kinetic of the reaction and structure of the products
| Autor: | Bronco, S., Bertoldo, M., Cappelli, Chiara, Michelotti, S., Ciardelli, Francesco, Taburoni, E. |
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| Jazyk: | angličtina |
| Rok vydání: | 2005 |
| Databáze: | OpenAIRE |
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