Characterization of the neuroactive compound profle in organic, conventional and processed tomatoes

Autor:	Kovacic, A., Garcia Aloy, M., Masuero, D., Saez, V., Brus, A., Vrhovsek, U.
Jazyk:	angličtina
Rok vydání:	2023
Předmět:	Settore CHIM/01 - CHIMICA ANALITICA Neuroprotective compound Neurodegenerative diseases Compound annotation strategy Non-target screening Tomato Neuro-disrupting compound
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=od______3669::aaef3c62958d279fe27cec2a409f24d9 https://hdl.handle.net/10449/80015 Zobrazit plný text záznamu