Impact of Exopolysaccharide Producing Starter Cultureon the Volatolomic Profile of Fermented Milk Products

Autor:	Alam, MOHAMMAD KHAIRUL, Cécile, Rannou, Cecile, Marzin, Prete, Roberta, Carlo, Perla, Corsetti, Aldo, Pittia, Paola, Carole, Prost, Laurent, Lethuaut
Jazyk:	angličtina
Rok vydání:	2022
Předmět:	Volatolomic profile Starter culture Exopolysaccharide Exopolysaccharide Starter culture Volatolomic profile Fermented milks Fermented milks
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=od______3664::e9550611799f31fe7c0389fca221ca9d https://hdl.handle.net/11575/125660 Zobrazit plný text záznamu