Genotypic gain with simultaneous selection of production, nutrition, and culinary traits in cowpea crosses and backcrosses using mixed models
| Autor: | OLIVEIRA, D. G., ROCHA, M. de M., SILVA, K. J. D. e, SÁ, F. V., LIMA, L. R. L., RESENDE, M. D. V. de |
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| Přispěvatelé: | MAURISRAEL DE MOURA ROCHA, CPAMN, KAESEL JACKSON DAMASCENO E SILVA, CPAMN, MARCOS DEON VILELA DE RESENDE, CNPF. |
| Jazyk: | angličtina |
| Rok vydání: | 2017 |
| Předmět: | |
| Zdroj: | Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA-Alice) Empresa Brasileira de Pesquisa Agropecuária (Embrapa) instacron:EMBRAPA |
| Popis: | The aim of this study was to estimate the genotypic gain with simultaneous selection of production, nutrition, and culinary traits in cowpea crosses and backcrosses and to compare different selection indexes. Eleven cowpea populations were evaluated in a randomized complete block design with four replications... Made available in DSpace on 2017-08-23T15:28:01Z (GMT). No. of bitstreams: 1 gmr1603gmr.16039736.pdf: 345517 bytes, checksum: 54d13d950b032b3645526a9d3aea058c (MD5) Previous issue date: 2017-08-22 |
| Databáze: | OpenAIRE |
| Externí odkaz: |
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