A rotulagem dos alimentos na União Europeia e a proteção do consumidor: um caminho para a sustentabilidade? = Food labelling in the European Union and consumer protection: a way to sustainability?

Autor: Vieira, Luciane Klein, Frainer, Victória Maria
Jazyk: portugalština
Rok vydání: 2022
Zdroj: Repositório Institucional do STJ
Superior Tribunal de Justiça (STJ)
instacron:STJ
Popis: Submitted by santospe@stj.jus.br (santospe@stj.jus.br) on 2022-06-13T19:19:58Z No. of bitstreams: 2 rotulagem_alimentos_uniao_vieira.pdf: 2544739 bytes, checksum: 0081714f77badb9386beafe986fa397e (MD5) license.txt: 1239 bytes, checksum: c9b4c351324448672315a00808efb725 (MD5) Approved for entry into archive by Stephanie Moira (rsmoira@stj.jus.br) on 2022-07-04T22:06:31Z (GMT) No. of bitstreams: 2 rotulagem_alimentos_uniao_vieira.pdf: 2544739 bytes, checksum: 0081714f77badb9386beafe986fa397e (MD5) license.txt: 1239 bytes, checksum: c9b4c351324448672315a00808efb725 (MD5) Made available in DSpace on 2022-07-04T22:06:31Z (GMT). No. of bitstreams: 2 rotulagem_alimentos_uniao_vieira.pdf: 2544739 bytes, checksum: 0081714f77badb9386beafe986fa397e (MD5) license.txt: 1239 bytes, checksum: c9b4c351324448672315a00808efb725 (MD5) Previous issue date: 2022
Databáze: OpenAIRE