Vegetable Agroforestry and Cashew-Cacao Systems in Vietnam
Autor: | Thanh Ha, D., Van Du, Le, Thanh Loan, L., Loi, N. Kim, Duc Thanh, N., Duc Phuoc, P. H., Midmore, David J., Catacutan, D., Palada, Manuel C., Reyes, M., Cajilig, R., Kunta, K., Sombatpanit, Samran |
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Přispěvatelé: | Sustainable Agriculture and Natural Resource Management (SANREM) Knowledgebase |
Jazyk: | angličtina |
Rok vydání: | 2011 |
Předmět: |
Cacao
Home gardening Local markets Crop yields Termite bio-control Sustainable agriculture Gender Food security Soil fertility Farm/Enterprise Scale Field Scale Governance Pest management Soil quality Vegetable agroforestry Farmer health Marketing and trade Vietnam Cashew Drip irrigation Case studies Agroforestry |
Popis: | Metadata only record This book is part of a four-book series that details the research conducted by the Nong Lam University research team concerning the addition of cacao to cashew farming systems in Vietnam. Eight cacao varieties were tested on farmer-owned cashew plantations and had promising results that showed that cacao grew exceptionally well under the cashew canopy, and will be profitable to farmers. These ecologically-sound, integrated vegetable agroforestry systems were developed in order to increase farm production and income, thus stabilizing the supply of products for markets and improving food security. LTRA-5 (Agroforestry and Sustainable Vegetable Production) |
Databáze: | OpenAIRE |
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