Možnosti využití krmných aditiv ve výkrmu býků

Autor: VALTOŠOVÁ, Gabriela
Jazyk: čeština
Rok vydání: 2022
Předmět:
Popis: This bachelor thesis deals with the use of additives in fattening bulls. The theoretical part begins with a brief description of the physiology of the ruminant difestion and the main breeds of beef cattle used for fattening. The following is a general description of the additives, their groups and the purpose for which they are used. Chosen additives are described in more detail, especially their effect on overal he-alth, average daily gains or meat quality of slaughtered animals. The practical part were replaces by the recommendations for practise and the comparison of the real feed ration, which is applied in the farm focused on fattening bulls and its theoretical modified verison leading to higher efficiency using additives.
Databáze: OpenAIRE