Establishing priorities for Food Composition Table update – Nutrients and food

Autor: Lopes, Andreia, Oliveira, Luísa, Fernandes, Paulo, Dias, Maria da Graça
Jazyk: angličtina
Rok vydání: 2019
Předmět:
Popis: Aim: To define the priority foods/analites to be analysed/determined in order to contribute to high quality data for FCT update with new foods and nutrients. info:eu-repo/semantics/publishedVersion
Databáze: OpenAIRE