Математическое моделирование процессов хранения изделий, овощей и продуктов методами пространства состояний и преобразований Лапласа
Autor: | Kravchenko, V.A., Martynenko, I.A., Volodchenko, G.S., Novhorodtsev, Anatolii Ivanovych |
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Jazyk: | ruština |
Rok vydání: | 1998 |
Předmět: | |
Popis: | In this article the question of determination the dynamic matrix of the storage process which characterized its the parametrical space and matrix parametrical transmissive function which defines the functional structure of the storage process are studied. When you are citing the document, use the following link http://essuir.sumdu.edu.ua/handle/123456789/2305 |
Databáze: | OpenAIRE |
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