| Popis: |
V magistrskem delu smo raziskovali prisotnost agroekoloških ukrepov v Osrednjih Slovenskih goricah. Agroekologija obsega znanosti, načine kmetovanja in družbena gibanja za krepitev samooskrbnosti in prilagajanje podnebnim spremembam, tako da je utemeljena na pojmih ekologije, lokalnih virih, tradiciji, različnih deležnikih in večnamenskosti. Vključuje oskrbo s kakovostno hrano, surovinami, izdelki in storitvami na okoljsko in družbeno odgovoren način, zato je poleg kmetijstva pomembno razvijanje nekmetijskih dopolnilnih dejavnosti, kot so obrtništvo, turizem in izobraževanje. V delu smo raziskovali agroekološke ukrepe, ki smo jih opredelili kot sredstva oziroma konkretne ureditve za udejanjanje agroekologije. Sprva smo na podlagi znanstvene literature opredelili pojem in popisali agroekološke ukrepe v obliki preglednice. Nato smo ugotavljali razumevanje pojma v Sloveniji s pregledom literature in virov slovenskih znanstvenikov. Nadalje smo stanje agroekologije in popisanih agroekoloških ukrepov iz literature preverjali na terenu. Tako smo izvedli fokusno skupino s predstavniki območne razvojne agencije, s katero smo raziskali razumevanje in udejanjanje pojma v Osrednjih Slovenskih goricah. Opisne podatke na terenu smo zbrali tudi s terenskimi popisi. Pri tem smo uporabili lastno aplikacijo, ki smo jo zasnovali z orodjem Survey123 for ArcGIS. Prepoznane in popisane agroekološke ukrepe smo predstavili v preglednici in na zemljevidu. Ugotovili smo, da agroekologija obsega pester nabor ukrepov, ki so uporabni pri načrtovanju kmetij ali kmetijskih pokrajin, za katere so značilni izzivi nizke samooskrbe in neugodnih vplivov podnebnih sprememb. Nekateri izmed ukrepov se v izbrani pokrajini že udejanjajo na ravni posameznih domačij in na ravni pokrajine, vendar obstajajo možnosti za izvajanje dodatnih ukrepov, s čimer se lahko prispeva k trajnostnem razvoju in krepi samozadostnost. In the master's thesis we investigated the presence of agroecological practices in Central Slovenske gorice. Agroecology includes sciences, farming methods, social movements to strengthen self-sufficiency and adaptation to climate change, based on the concepts of ecology, local resources, tradition, diverse stakeholders and multifunctionality. It includes the supply of quality food, raw materials, products and services in an environmentally and socially responsible way. Therefore, in addition to agriculture, it is important to develop non-agricultural secondary activities such as crafts, tourism and education. In this thesis, we investigated agroecological practices, which we defined as means or concrete arrangements for the implementation of agroecology. Initially, based on scientific literature, we defined the concept and described agroecological practices in the form of a spreadsheet. We then researched the understanding of the concept in Slovenia with a review of literature and sources of Slovenian scientists. Furthermore, we checked the state of agroecology and the listed agroecological practices from the literature on field. Thus, we carried out a focus group with the representatives of the regional development agency, with which we explored the understanding and implementation of the concept in Central Slovenske gorice. Descriptive data was also collected with field censuses, using our own application, which we developed with the Survey123 for ArcGIS tool. We identified and enumerated agroecological practices in the spreadsheet and on the map. We have discovered that agroecology covers a wide range of practices that are useful with planning farms or agricultural landscapes, characterized by the challenges of low self-sufficiency and unfavourable effects of climate change. Some of the practices are already being implemented at the level of individual farms and at the level of the selected province, although there are opportunities to implement additional practices, thus contributing to sustainable development and strengthening self-sufficiency. |
