Determination of Aluminium in Food by ICP-MS:Influence of Microwave Digestion Parameters on the Recovery

Autor:	Givelet, Lucas, Lund, Yuka Omura, Brulfert, Florian, Löschner, Katrin, Amlund, Heidi, Sloth, Jens Jørgen
Přispěvatelé:	Šelih, Vid Simon, Šala, Martin
Jazyk:	angličtina
Rok vydání:	2023
Předmět:	EURL Food Feed Aluminium ICP-MS Proficiency test
Zdroj:	Givelet, L, Lund, Y O, Brulfert, F, Löschner, K, Amlund, H & Sloth, J J 2023, Determination of Aluminium in Food by ICP-MS : Influence of Microwave Digestion Parameters on the Recovery . in V S Šelih & M Šala (eds), Book of abstracts of the 19th European Winter Conference on Plasma Spectrochemistry . National Institute of Chemistry, pp. 141-141, 19th European Winter Conference on Plasma Spectrochemistry, Ljubljana, Slovenia, 29/01/2023 .
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=od______1202::1d0f77b2de5e488dea37535565ccd3da https://orbit.dtu.dk/en/publications/0242a4ec-a9d9-4015-8fb4-5f69a0bbe03f Zobrazit plný text záznamu