Inhibitory effect of red alga (Gelidium sp.) flour on microbial activity in chilled mackerel
| Autor: | Miranda, José M., Trigo, Marcos, Barros-Velázquez, J., Aubourg, Santiago P. |
|---|---|
| Jazyk: | angličtina |
| Rok vydání: | 2022 |
| Popis: | 50th Conference of the Western European Fish Technologists Association, Rotterdam, Netherlands, 17th - 21st October 2022 |
| Databáze: | OpenAIRE |
| Externí odkaz: |
|