| Autor: |
Rhee, CM, Ahmadi, SF, Kovesdy, CP, Kalantar-Zadeh, K |
| Jazyk: |
angličtina |
| Rok vydání: |
2018 |
| Předmět: |
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| Zdroj: |
Rhee, CM; Ahmadi, SF; Kovesdy, CP; & Kalantar-Zadeh, K. (2018). Low-protein diet for conservative management of chronic kidney disease: a systematic review and meta-analysis of controlled trials. Journal of Cachexia, Sarcopenia and Muscle, 9(2), 235-245. doi: 10.1002/jcsm.12264. UC Irvine: Retrieved from: http://www.escholarship.org/uc/item/17k6s7mb |
| DOI: |
10.1002/jcsm.12264. |
| Popis: |
© 2017 The Authors. Journal of Cachexia, Sarcopenia and Muscle published by John Wiley & Sons Ltd on behalf of the Society on Sarcopenia, Cachexia and Wasting Disorders Background: Recent data pose the question whether conservative management of chronic kidney disease (CKD) by means of a low-protein diet can be a safe and effective means to avoid or defer transition to dialysis therapy without causing protein-energy wasting or cachexia. We aimed to systematically review and meta-analyse the controlled clinical trials with adequate participants in each trial, providing rigorous contemporary evidence of the impact of a low-protein diet in the management of uraemia and its complications in patients with CKD. Methods: We searched MEDLINE (PubMed) and other sources for controlled trials on CKD to compare clinical management of CKD patients under various levels of dietary protein intake or to compare restricted protein intake with other interventions. Studies with similar patients, interventions, and outcomes were included in the meta-analyses. Results: We identified 16 controlled trials of low-protein diet in CKD that met the stringent qualification criteria including having 30 or more participants. Compared with diets with protein intake of >0.8 g/kg/day, diets with restricted protein intake ( |
| Databáze: |
OpenAIRE |
| Externí odkaz: |
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